Eating the Wild
Charlotte Maberly investigates the benefits of foraging, and talks to Scottish food writer and historian Fi Martynoga
‘Eating nature may be the best and most accessible method we have of creating bonds with it.’
Bringing the Land Back to Life
Alan Ereira talks about the wisdom of the Kogi Indians and an important new UNESCO project in the Sierra Nevada de Santa Marta in Colombia
‘There is one system; we are part of it and the world is part of us. If you separate us from the world or the world from us, neither can survive.’
The Grandeur of the Night Sky
Hannah Dalgleish invites us to rekindle our ancient relationship with the night at a time when light pollution is becoming a global disruption
‘The night has always held a special place in human spirituality, associated with the mystery of the unknown and the search for self-knowledge.’
An Integral Approach to Dementia
Gerontologist Bettina Wichers talks about her holistic understanding of this widespread disease of old age
‘Even though the mind dissolves itself, it is still in consciousness, because this existence is always in consciousness…’
Richard Holding: The Art of Acute Listening
The distinguished osteopath talks about his holistic approach to healing
‘The idea of being fully present in the moment is at the heart of healing. By working to clear toxins and allergies, by dealing with trauma and re-establishing hormonal balance, we become more able to do this.’
Cooking in the Ainu Way
Artist Eiko Soga talks about her experience of living with the indigenous people of Japan
‘Kane-san speaks to non-human beings, including what we call ‘inanimate objects’, as if they are her friends.’